All of their products are inspired by classic French pastry. High quality is their priority, they use imported ingredients such as Belcolade chocolate from Belgium, cacao and Carma hazelnut spread from Switzerland. YUM!
If you ever go to Mar del Plata, Argentina I suggest you to try this place, it's a take away pastry that's part of the Saint Jeanne Hotel & Spa. The hotel is beautiful and they have a place to dine called "L'Epoque Bistro" which is also great. If you like french food and french pastry this is the place to go. Saint Jeanne not only has great hospitality and food but has a great location, on Guemes, a pedestrian zone full of bars, restaurants, and shops.
Besides the delicious macaroons you can find croissants, pain au Chocolat, Opera pie and Croncorde pie.
For more information or to make reservations go to:
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